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    Unit 6 Food and Drinks Warm-up & Listening and Speaking 教案-2022-2023學年中職英語高教版基礎模塊 1

    發(fā)布日期:2023-03-28  來源:  瀏覽次數(shù):260


    編號:

    備課組別

    英 語

    課程名稱

    英 語

    所在

    年級

    一年級

    主備

    教師

    授課教師

    授課系部

    授課班級

    授課

    日期

    課題

    Unit 6 Food and Drinks Warm-up& Listening and Speaking(第1課時)

    教學

    目標

    1.Students will learn some words &phrases.

    2.Understand the conversation about catering 

    重點

    To master the important words &phrases. Read the words correctly.

    難點

    How to improve the Ss’ abilities of listening and Speaking.

    教法

    Task—based Teaching Method.  Situational learning.

    教學設備

    Multi-media .CD

    教學

    環(huán)節(jié)

    教學活動內容及組織過程

    個案補充

    Step 1: warm-up

    1.Choose and talk.

    Handling textbook activity 1 can be divided into two steps

    Students have a pair activity. Look at the pictures. Use the sentence patterns provided in the textbook to express their preferences for the food in the picture. Complementary sentence patterns

    I love / is my favorite/ I hate

    Teachers present questions:What food and drinks will you choose for your dinner? Students will reorganize the pictures in the form of group answers to form a menu with meat and vegetables and balanced nutrition. The reference sentence pattern isI’ll choose… for my dinner.

    Students think about relevant expressions.











    查看全部內容,點擊下載


    編號:

    備課組別

    英 語

    課程名稱

    英 語

    所在

    年級

    一年級

    主備

    教師

    授課教師

    授課系部

    授課班級

    授課

    日期

    課題

    Unit 6 Food and Drinks Warm-up& Listening and Speaking(第1課時)

    教學

    目標

    1.Students will learn some words &phrases.

    2.Understand the conversation about catering 

    重點

    To master the important words &phrases. Read the words correctly.

    難點

    How to improve the Ss’ abilities of listening and Speaking.

    教法

    Task—based Teaching Method.  Situational learning.

    教學設備

    Multi-media .CD

    教學

    環(huán)節(jié)

    教學活動內容及組織過程

    個案補充

    Step 1: warm-up

    1.Choose and talk.

    Handling textbook activity 1 can be divided into two steps

    Students have a pair activity. Look at the pictures. Use the sentence patterns provided in the textbook to express their preferences for the food in the picture. Complementary sentence patterns

    I love / is my favorite/ I hate

    Teachers present questions:What food and drinks will you choose for your dinner? Students will reorganize the pictures in the form of group answers to form a menu with meat and vegetables and balanced nutrition. The reference sentence pattern isI’ll choose… for my dinner.

    Students think about relevant expressions.











    查看全部內容,點擊下載

    點擊下載

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